Rosolio Cannella Bomapi

In this special rosolio you can rediscover scents of oriental spices. It is made according to an ancient traditional recipe, dipping a fine Ceylon cinnamon nicknamed "the Queen of Cinnamon" in absolute alcohol. The product retains the intense aroma and digestive properties of cinnamon, which gives it its slightly opaque pigmentation. Soft and delicate taste, it can be used as an accompaniment to desserts or as a digestive drink.

• Packages: Single bottle
• Regions: Sicily
• Countries: Italy
• Pairings: Dessert
• Alcohol Content: 30 %
• Service temperatures: 7/10 °C
• Ideal moments: Dinner with friends, Everyday pleasures
• ID: 6438
• Producer: Bomapi
• Wine Style: Spirits / Liqueurs