The company was born in 1991, when Virginio Molino, originally from San Damiano d’Asti and always in the world of wine, bought together with his sons Tommaso, Franco and Dario a small parcel at Treiso and a wine making facility.
Dario, the youngest brother, graduates at the eonology school, while Tommaso and Franco bring their practical experiences. In 2012, Stefano Cappuccio joins the 3 brothers, bringing is international manager experience. The company owns today 16 hectars of vineyards, producing wines appreciated in national and international market.
