Gianfranco Fino

The company was founded in 2004 with the purchase of a small vineyard in the Manduria area of ​​1, 30 hectares. Today the company has about 14.5 hectares of business area.
Right from the start, the company's mission was to produce wines from vineyards aged 50 to 90 years, grown in the Apulian sapling, with a great personality and a strong territorial identity.
The id, the primitive of Manduria Doc, is immediately noticed by food and wine journalists and passionate bloggers ... he shares criticism, id, loves or hates himself.
From the 2004 vintage onwards, Gianfranco Fino obtained the most important national awards, bringing even in Puglia in 2010 the title of Viticulturist of the year of the Gambero Rosso, an award that in Central - Southern Italy has never come before, (other winners Josko Gravner, Elio Altare, Romano Dal Forno, Marinella Camerani).
The food and wine guides agreed, buy an essay, give Gianfranco Fino Viticoltore the title of best company in Puglia, with great prestige for the region and for the territory of Manduria in particular.