What is the best wine to pair with French fries?

For French fries, the ideal wine should be fresh, light and acidic to counteract the fatty flavour of the fries. 

Some wine options to go with Chips could be:

Champagne or Spumante Brut: These wines are known for their lively acidity, which contrasts well with the fatty flavour of the fries.

Aromatic white wine: An aromatic white wine such as Riesling or Sauvignon Blanc is perfect for Chips due to its acidity and the presence of herbaceous and fruity notes.

Dry rosé wine: A dry rosé wine, such as a Provençal rosé, is an excellent choice to accompany Chips. Its fresh, fruity flavour goes well with the taste of fries.

 

In general, avoid pairing Chips with full-bodied or tannic red wines, which might overpower the flavour of the fries. Instead, choose fresh, light wines that balance the fatty flavour of the fries.